| HTS | Product Description | Base Rate | Category |
| 0101 | خيول، حمير، بغال و نغال ، حية. | ||
| 010110 | ـ أصيلة للإنسال | ||
| 01011000 | Live purebred breeding horses and asses | Free | L |
| 010190 | ـ غيرهــــا | ||
| 01019010 | Live horses other than purebred breeding horses | Free | L |
| 01019020 | Live asses other than purebred breeding asses | 6.8% | A |
| 01019030 | Mules and hinnies imported for immediate slaughter | Free | L |
| 01019040 | Mules and hinnies not imported for immediate slaughter | 4.5% | A |
| 0102 | حيوانات حية من فصيلة الأبقار | ||
| 010210 | ـ أصيلة للإنسال | ||
| 01021000 | Live purebred bovine breeding animals | Free | L |
| 010290 | ـ غيــــرها | ||
| 01029020 | Cows imported specially for dairy purposes | Free | L |
| 01029040 | Live bovine animals other than purebred or those imported for dairy purposes | 1 cent/kg | A |
| 0103 | حيوانات حية من فصيلة الخنازير . | ||
| 010310 | ـ أصيلة للإنسال | ||
| 01031000 | Live purebred breeding swine | Free | L |
| 010391 | ـ ـ بوزن أقل من 50 كلج | ||
| 01039100 | Live swine, other than purebred breeding swine, weighing less than 50 kg each | Free | L |
| 010392 | ـ ـ بوزن 50 كلج أو أكثر | ||
| 01039200 | Live swine, other than purebred breeding swine, weighing 50 kg or more | Free | L |
| 0104 | حيوانات حية من فصيلتي الضأن والماعز . | ||
| 010410 | ـ ضأن | ||
| 01041000 | Live sheep | Free | L |
| 010420 | ـ ماعز | ||
| 01042000 | Live goats | 68 cents/head | A |
| 0105 | ديوك ودجاجات من فصيلة جالوس دومستيكاس، بط ، إوز، ديوك ودجاجات رومية ودجاج غينيا(غرغر)، حية، من الأنواع الأليفة. | ||
| 010511 | ـ ـ ديوك ودجاجات من فصيلة جالوس دومستيكاس | ||
| 01051100 | Live chickens weighing not over 185 g each | 0.9 cents each | A |
| 010512 | ـ ـ ديوك ودجاجات رومية | ||
| 01051200 | Live turkeys weighing not more than over 185 g each | 0.9 cents each | A |
| 010519 | ـ ـ غيـــرها | ||
| 01051900 | Live ducks, geese and guineas, weighing not more than 185 g each | 0.9 cents each | A |
| 010592 | ـ ـ ديوك ودجاجات من فصيلة جالوس دومستيكاس، بوزن لا يزيد عن 2000 غرام ............................................................. | ||
| 01059200 | Live chickens weighing more than 185 g but not not more than 2000 g each | 2 cents/kg | A |
| 010593 | ـ ـ ديوك ودجاجات من فصيلة جالوس دومستيكاس، بوزن يزيد عن 2000 غرام .................................................................. | ||
| 01059300 | Live chickens weighing more than 2000 g each | 2 cents/kg | A |
| 010599 | ـ ـ غيـــرها | ||
| 01059900 | Live ducks, geese, turkeys and guineas, weighing over 185 g each | 2 cents/kg | A |
| 0106 | حيوانات حية أخر . | ||
| 010611 | ـ ـ حيوانات رئيسة | ||
| 01061100 | Live primates | Free | L |
| 010612 | ـ ـ حيتان و دلافين و خنازير بحر (ثدييات من رتبة الحيتان)؛ خراف البحر و أطم (ثدييات من رتبة الخيلانيات آكلة العشب) | ||
| 01061200 | Live whales, dolphins and porpoises (mammals of the order Cetacea); manatees and dugongs (mammals of the order Sirenia) | Free | L |
| 010619 | ـ ـ غيـــرها | ||
| 01061930 | Live foxes | 4.8% | A |
| 01061990 | Live mammals, not elsewhere specified or included | Free | L |
| 010620 | ـ زواحف (بما فيها الثعابين و سلاحف البحر) | ||
| 01062000 | Live reptiles (including snakes and turtles) | Free | L |
| 010631 | ـ ـ طيور جارحة | ||
| 01063100 | Live birds of prey | 1.8% | A |
| 010632 | ـ ـ ببغاوات (بما فيها الببغاوات العادية و الببغاوات الصغيرة "الدرة" و ببغاوات الماكاو و الببغاوات ذوات العرف) | ||
| 01063200 | Live psittaciforme birds (including parrots, parakeets, macaws and cockatoos) | 1.8% | A |
| 010639 | ـ ـ غيرها: | ||
| 01063900 | Live birds, other than poultry, birds of prey or psittaciforme birds | 1.8% | A |
| 010690 | ـ غيـــرها | ||
| 01069000 | Live animals other than mammals, reptiles and birds | Free | L |
| 0201 | لحوم فصيلة الأبقار ، طازجة أو مبردة | ||
| 020110 | ـ ذبائح كاملة وأنصاف ذبائح | ||
| 02011005 | Bovine carcasses and halves, fresh or chld., descr. in gen. note 15 of the HTS | 4.4 cents/kg | A |
| 02011010 | Bovine carcasses and halves, fresh or chld., descr. in add. US note 3 to Ch. 2 | 4.4 cents/kg | A |
| 02011050 | Bovine carcasses and halves, fresh or chld., other than descr. in gen. note 15 or add. US note 3 to Ch. 2 | 26.4% | See Annex 1, note 2 |
| 020120 | ـ قطع أخر بعظامها | ||
| 02012002 | High-qual. beef cuts w/bone in, processed, fresh or chld., descr in gen. note 15 of the HTS | 4% | A |
| 02012004 | Bovine meat cuts (except high-qual. beef cuts), w/bone in, processed, fresh or chld., descr in gen. note 15 of the HTS | 10% | A |
| 02012006 | Bovine meat cuts, w/bone in, not processed, fresh or chld., descr in gen. note 15 of the HTS | 4.4 cents/kg | A |
| 02012010 | High-qual. beef cuts, w/bone in, processed, fresh or chld., descr in add. US note 3 to Ch. 2 | 4% | A |
| 02012030 | Bovine meat cuts (except high-qual. beef cuts), w/bone in, processed, fresh or chld., descr in add. US note 3 to Ch. 2 | 10% | A |
| 02012050 | Bovine meat cuts, w/bone in, not processed, fresh or chld., descr in add. US note 3 to Ch. 2 | 4.4 cents/kg | A |
| 02012080 | Bovine meat cuts, w/bone in, fresh or chld., not descr in gen. note 15 or add. US note 3 to Ch. 2 | 26.4% | See Annex 1, note 2 |
| 020130 | ـ بدون عظام | ||
| 02013002 | High-qual. beef cuts, boneless, processed, fresh or chld., descr in gen. note 15 of the HTS | 4% | A |
| 02013004 | Bovine meat cuts (except high-qual. beef cuts), boneless, processed, fresh or chld., descr in gen. note 15 of the HTS | 10% | A |
| 02013006 | Bovine meat cuts, boneless, not processed, fresh or chld., descr in gen. note 15 of the HTS | 4.4 cents/kg | A |
| 02013010 | High-qual. beef cuts, boneless, processed, fresh or chld., descr in add. US note 3 to Ch. 2 | 4% | A |
| 02013030 | Bovine meat cuts (except high-qual. beef cuts), boneless, processed, fresh or chld., descr in add. US note 3 to Ch. 2 | 10% | A |
| 02013050 | Bovine meat cuts, boneless, not processed, fresh or chld., descr in add. US note 3 to Ch. 2 | 4.4 cents/kg | A |
| 02013080 | Bovine meat cuts, boneless, fresh or chld., not descr in gen. note 15 or add. US note 3 to Ch. 2 | 26.4% | See Annex 1, note 2 |
| 0202 | لحوم فصيلة الأبقار ، مجمدة | ||
| 020210 | ـ ذبائح كاملة وأنصاف ذبائح | ||
| 02021005 | Bovine carcasses and halves, frozen, descr. in gen. note 15 of the HTS | 4.4 cents/kg | A |
| 02021010 | Bovine carcasses and halves, frozen, descr. in add. US note 3 to Ch. 2 | 4.4 cents/kg | A |
| 02021050 | Bovine carcasses and halves, frozen, other than descr. in gen. note 15 or add. US note 3 to Ch. 2 | 26.4% | See Annex 1, note 2 |
| 020220 | ـ قطع أخر بعظامها | ||
| 02022002 | High-qual. beef cuts w/bone in, processed, frozen, descr in gen. note 15 of the HTS | 4% | A |
| 02022004 | Bovine meat cuts (except high-qual. beef cuts), w/bone in, processed, frozen, descr in gen. note 15 of the HTS | 10% | A |
| 02022006 | Bovine meat cuts, w/bone in, not processed, frozen, descr in gen. note 15 of the HTS | 4.4 cents/kg | A |
| 02022010 | High-qual. beef cuts, w/bone in, processed, frozen, descr in add. US note 3 to Ch. 2 | 4% | A |
| 02022030 | Bovine meat cuts (except high-qual. beef cuts), w/bone in, processed, frozen, descr in add. US note 3 to Ch. 2 | 10% | A |
| 02022050 | Bovine meat cuts, w/bone in, not processed, frozen, descr in add. US note 3 to Ch. 2 | 4.4 cents/kg | A |
| 02022080 | Bovine meat cuts, w/bone in, frozen, not descr in gen. note 15 or add. US note 3 to Ch. 2 | 26.4% | See Annex 1, note 2 |
| 020230 | ـ بدون عظام | ||
| 02023002 | High-qual. beef cuts, boneless, processed, frozen, descr in gen. note 15 of the HTS | 4% | A |
| 02023004 | Bovine meat cuts (except high-qual. beef cuts), boneless, processed, frozen, descr in gen. note 15 of the HTS | 10% | A |
| 02023006 | Bovine meat cuts, boneless, not processed, frozen, descr in gen. note 15 of the HTS | 4.4 cents/kg | A |
| 02023010 | High-qual. beef cuts, boneless, processed, frozen, descr in add. US note 3 to Ch. 2 | 4% | A |
| 02023030 | Bovine meat cuts (except high-qual. beef cuts), boneless, processed, frozen, descr in add. US note 3 to Ch. 2 | 10% | A |
| 02023050 | Bovine meat cuts, boneless, not processed, frozen, descr in add. US note 3 to Ch. 2 | 4.4 cents/kg | A |
| 02023080 | Bovine meat cuts, boneless, frozen, not descr in gen. note 15 or add. US note 3 to Ch. 2 | 26.4% | See Annex 1, note 2 |
| 0203 | لحوم فصيلة الخنازير ، طازجة أو مبردة أو مجمدة | ||
| 020311 | ـ ـ ذبائح كاملة وأنصاف ذبائح | ||
| 02031100 | Carcasses and half-carcasses of swine, fresh or chilled | Free | L |
| 020312 | ـ ـ أفخاذ وأكتاف وقطعها ، بعظامها | ||
| 02031210 | Fresh or chilled retail cuts of ham, shoulders and cuts thereof, with bone in | 1.4 cents/kg | A |
| 02031290 | Fresh or chilled hams, shoulders and cuts thereof, with bone in, other than processed | Free | L |
| 020319 | ـ ـ غيرهــــا | ||
| 02031920 | Meat of swine nesi, retail cuts, fresh or chilled | 1.4 cents/kg | A |
| 02031940 | Meat of swine, nesi, non retail cuts, fresh or chilled | Free | L |
| 020321 | ـ ـ ذبائح كاملة وأنصاف ذبائح | ||
| 02032100 | Carcasses and half-carcasses of swine, frozen | Free | L |
| 020322 | ـ ـ أفخاذ وأكتاف وقطعها ، بعظامها | ||
| 02032210 | Frozen retail cuts of hams, shoulders and cuts thereof, with bone in | 1.4 cents/kg | A |
| 02032290 | Frozen hams, shoulders and cuts thereof, with bone in, other than retail cuts | Free | L |
| 020329 | ـ ـ غيرهـــــا | ||
| 02032920 | Frozen retail cuts of meat of swine, nesi | 1.4 cents/kg | A |
| 02032940 | Frozen meat of swine, other than retail cuts, nesi | Free | L |
| 0204 | لحوم فصيلة الضأن أو الماعز، طازجة أو مبردة أو مجمدة | ||
| 020410 | ـ ذبـــائح كاملة وأنصاف ذبائح حملان، طازجة أو مبردة | ||
| 02041000 | Carcasses and half-carcasses of lamb, fresh or chilled | 0.7 cents/kg | A |
| 020421 | ـ ـ ذبائح كاملة وأنصاف ذبائح | ||
| 02042100 | Carcasses and half-carcasses of sheep, other than lamb, fresh or chilled | 2.8 cents/kg | A |
| 020422 | ـ ـ قطع أخر بعظامها | ||
| 02042220 | Cuts of lamb meat with bone in, fresh or chilled | 0.7 cents/kg | A |
| 02042240 | Cuts of sheep meat with bone in, nesi, fresh or chilled | 2.8 cents/kg | A |
| 020423 | ـ ـ بدون عظام | ||
| 02042320 | Boneless meat of lamb, fresh or chilled | 0.7 cents/kg | A |
| 02042340 | Boneless meat of sheep, nesi, fresh or chilled | 2.8 cents/kg | A |
| 020430 | ـ ذبائح كاملة وأنصاف ذبائح حملان، مجمدة | ||
| 02043000 | Carcasses and half-carcasses of lamb, frozen | 0.7 cents/kg | A |
| 020441 | ـ ـ ذبائح كاملة وأنصاف ذبائح | ||
| 02044100 | Carcasses and half-carcasses of sheep, other than lamb, frozen | 2.8 cents/kg | A |
| 020442 | ـ ـ قطع أخر بعظامها | ||
| 02044220 | Cuts of lamb meat with bone in, frozen | 0.7 cents/kg | A |
| 02044240 | Cuts of sheep meat with bone in, nesi, frozen | 2.8 cents/kg | A |
| 020443 | ـ ـ بدون عظام | ||
| 02044320 | Boneless meat of lamb, frozen | 0.7 cents/kg | A |
| 02044340 | Boneless meat of sheep, nesi, frozen | 2.8 cents/kg | A |
| 020450 | ـ لحوم فصيلة الماعز ...................................................... | ||
| 02045000 | Meat of goats, fresh, chilled or frozen | Free | L |
| 020500 | لحوم فصائل الخيول والحمير والبغال والنغال ، طازجة أو مبردة أو مجمدة ....................................................................... | ||
| 02050000 | Meat of horses, asses, mules or hinnies, fresh, chilled or frozen | Free | L |
| 0206 | أحشاء وأطراف صالحة للأكل من فصائل الأبقـار والخنازيروالضأن والماعز والخيل والحمير والبغــال والنغال، طازجة أومبردة أو مجمدة | ||
| 020610 | ـ من فصيلة الأبقار ، طازجة أو مبردة | ||
| 02061000 | Edible offal of bovine animals, fresh or chilled | Free | L |
| 020621 | ـ ـ ألسنة | ||
| 02062100 | Tongues of bovine animals, frozen | Free | L |
| 020622 | ـ ـ أكباد | ||
| 02062200 | Livers of bovine animals, frozen | Free | L |
| 020629 | ـ ـ غيرها | ||
| 02062900 | Edible offal of bovine animals, except tongues or livers, frozen | Free | L |
| 020630 | ـ من فصيلة الخنازير، طازجة أو مبردة | ||
| 02063000 | Edible offal of swine, fresh or chilled | Free | L |
| 020641 | ـ ـ أكبــاد | ||
| 02064100 | Livers of swine, frozen | Free | L |
| 020649 | ـ ـ غيرهـا | ||
| 02064900 | Edible offal of swine, except liver, frozen | Free | L |
| 020680 | ـ غيرها، طازجة أو مبردة | ||
| 02068000 | Edible offal of sheep, goats, horses, asses, mules or hinnies, fresh or chilled | Free | L |
| 020690 | ـ غيرها، مجمدة | ||
| 02069000 | Edible offal of sheep, goats, horses, asses, mules or hinnies, frozen | Free | L |
| 0207 | لحــوم وأحشاء وأطراف صالحة للأكل من طيور الدواجن الداخلة في البند 01.05 ، طازجة أو مبردة أو مجمدة | ||
| 020711 | ـ ـ غير مقطعةلاجزاء، طازجة أو مبردة ................................. | ||
| 02071100 | Chickens, not cut in pieces, fresh or chilled | 8.8 cents/kg | A |
| 020712 | ـ ـ غير مقطعة لاجزاء ، مجمدة ........................................... | ||
| 02071200 | Chickens, not cut in pieces, frozen | 8.8 cents/kg | C |
| 020713 | ـ ـ قطع وأحشاء واطراف، طازجة أو مبردة | ||
| 02071300 | Cuts and offal of chickens, fresh or chilled | 17.6 cents/kg | C |
| 020714 | ـ ـ قطع وأحشاء وأطراف ، مجمدة | ||
| 02071400 | Cuts and offal of chickens, frozen | 17.6 cents/kg | G |
| 020724 | ـ ـ غير مقطعة لاجزاء ، طازجة أو مبردة ............................... | ||
| 02072400 | Turkeys, not cut in pieces, fresh or chilled | 15 cents/kg | C |
| 020725 | ـ ـ غير مقطعة لاجزاء، مجمدة ............................................ | ||
| 02072520 | Turkeys, not cut in pieces, valued less than 88 cents/kg, frozen | 8.8 cents/kg | G |
| 02072540 | Turkeys, not cut in pieces, valued 88 cents or more per kg, frozen | 10% | C |
| 020726 | ـ ـ قطع وأحشاء واطراف، طازجة أو مبردة | ||
| 02072600 | Cuts and offal of turkeys, fresh or chilled | 17.6 cents/kg | A |
| 020727 | ـ ـ قطع وأحشاء واطراف، مجمدة | ||
| 02072700 | Cuts and offal of turkeys, frozen | 17.6 cents/kg | C |
| 020732 | ـ ـ غير مقطع لاجزاء، طازجة أو مبردة ................................. | ||
| 02073200 | Ducks, geese or guineas, not cut in pieces, fresh or chilled | 8.8 cents/kg | C |
| 020733 | ـ ـ غير مقطع لاجزاء ، مجمدة | ||
| 02073300 | Ducks, geese or guineas, not cut in pieces, frozen | 8.8 cents/kg | A |
| 020734 | ـ ـ أكباد دسمة، طازجة أو مبردة | ||
| 02073400 | Fatty livers of ducks, geese or guineas, fresh or chilled | 17.6 cents/kg | A |
| 020735 | ـ ـ غيرها، طازجة أو مبردة | ||
| 02073500 | Cuts and offal, other than fatty livers, of ducks, geese or guineas, fresh or chilled | 17.6 cents/kg | C |
| 020736 | ـ ـ غيرها، مجمدة | ||
| 02073600 | Cuts and offal of ducks, geese or guineas, frozen | 17.6 cents/kg | G |
| 0208 | لحوم وأحشاء وأطراف أخر صالحة للأكل، طازجة أو مبردة أو مجمدة | ||
| 020810 | ـ من أرانب أليفة أو برية | ||
| 02081000 | Meat and edible meat offal of rabbits or hares, fresh, chilled or frozen | 6.4% | C |
| 020820 | ـ أفخاذ ضفادع .............................................................. | ||
| 02082000 | Frog legs, fresh, chilled or frozen | Free | L |
| 020830 | - من حيوانات رئيسة | ||
| 02083000 | Meat and edible meat offal of primates, fresh, chilled or frozen | 6.4% | C |
| 020840 | - من حيتان و دلافين و خنازير بحر (ثدييات من رتبة الحيتان) ; و من خراف البحر و الأطم (ثدييات من رتبة الخيلانيات آكلة العشب) | ||
| 02084000 | Meat and edible meat offal of whales, dolphins and porpoises or of manatees and dugongs, fresh, chilled or frozen | 6.4% | C |
| 020850 | - من زواحف (بما فيها الثعابين و سلاحف البحر) | ||
| 02085000 | Meat and edible meat offal of reptiles, fresh, chilled or frozen | 6.4% | C |
| 020890 | ـ غيرها | ||
| 02089020 | Meat and edible offal of deer, fresh, chilled or frozen | Free | L |
| 02089030 | Fresh, chilled or frozen quail, eviscerated, not in pieces | 7 cents/kg | A |
| 02089090 | Other meat and edible meat offal not elsewhere specified or included, fresh, chilled or frozen | 6.4% | C |
| 020900 | شحم ودهن خنزير صرف، ودهن طيور دواجــن، غيرمستخلص بالاذابةاو بطرق الاستخلاص الاخر، طازجا او مبردا او مجمدا او مملحا او في ماء مملح او مجففا او مدخنا | ||
| 02090000 | Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked | 3.2% | A |
| 0210 | لحوم وأحشاء وأطراف، صالحة للأكل، مملحة أو فـي ماء مملح، او مجففة أو مدخنة؛ دقيق ومساحيق، صــالحة للأكل، من لحوم أو أحشاء أو أطراف | ||
| 021011 | ـ ـ أفخاذ وأكتاف وقطعها، بعظامها | ||
| 02101100 | Hams, shoulders and cuts thereof with bone in, salted, in brine, dried or smoked | 1.4 cents/kg | A |
| 021012 | ـ ـ صدور يتخللها شحم، وقطعها | ||
| 02101200 | Bellies (streaky) and cuts thereof of swine, salted, in brine, dried or smoked | 1.4 cents/kg | A |
| 021019 | ـ ـ غيرهـــا | ||
| 02101900 | Meat of swine other than hams, shoulders, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked | 1.4 cents/kg | A |
| 021020 | ـ لحوم فصيلة الأبقار | ||
| 02102000 | Meat of bovine animals, salted, in brine, dried or smoked | Free | L |
| 021091 | - - من حيوانات رئيسة | ||
| 02109100 | Meat and edible offal of primates, salted, in brine, dried or smoked; edible flours and meals thereof | 2.3% | A |
| 021092 | - - من حيتان و دلافين و خنازير بحر (ثدييات من رتبة الحيتان) ؛ و من خراف البحر و الأطم (ثدييات من رتبة الخيلانيات آكلة العشب) | ||
| 02109200 | Meat and edible offal of whales, dolphins, porpoises, manatees and dugongs, salted, in brine, dried or smoked; edible flour & meals thereof | 2.3% | A |
| 021093 | - - من زواحف (بما فيها الثعابين و سلاحف البحر) | ||
| 02109300 | Meat and edible offal of reptiles, salted, in brine, dried or smoked; edible flours and meals thereof | 2.3% | A |
| 021099 | ـ ـ غيرهـــا | ||
| 02109920 | Meat and edible offal of poultry of heading 0105, in brine, dried or smoked; edible flours and meals thereof | 2.3% | A |
| 02109990 | Meat and edible offal not elsewhere specified or included, salted, in brine, dried or smoked; edible flours and meals thereof | 2.3% | A |
| 0301 | أسماك حية | ||
| 030110 | ـ أسماك الزينة | ||
| 03011000 | Live ornamental fish | Free | L |
| 030191 | ـ ـ سمـك التروتا (سالمو تروتا، أونكورنكوس مايكس،أونكورنكاس كلاركـــي، أونكورنكاس أجوابونيتا، أونكورنكاس جيلاى، أونكورنكاس أباتشي أونكورنكاس كريزوجاستر) | ||
| 03019100 | Live trout | Free | L |
| 030192 | ـ ـ سمك الأنقليس (من نوع أنجويلا) | ||
| 03019200 | Live eels | Free | L |
| 030193 | ـ ـ سمك الشبوط | ||
| 03019300 | Live carp | Free | L |
| 030199 | ـ ـ غيرها | ||
| 03019900 | Live fish, other than trout, eel, carp or ornamental fish | Free | L |
| 0302 | أسماك، طازجة أو مبردة، عدا شرائح الأسمـاك ولحوم الأسماك الأخر المذكورة في البند 03.04 | ||
| 030211 | ـ ـ اسماك التروتا (سالمو تروتـا، أونكورنكاس مايكس، أونكورنكاس كـــلاركي، أونكورنكاس أجوابونيتا ، أونكورنكاس جيلاى، أونكورنكاس أباتشي و أونكورنكاس كريزوجاستر) ......... | ||
| 03021100 | Trout, fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030212 | ـ ـ سالمون المحيط الهـادي (من نوع أونكورنكاس نيركا،أونكورنكاس جوربوشا، أونكورنكاس كيتا، أونكورنكاس تشاويتشا،أونكورنكاس كيسوتــــش، أونكورنكاس ماسو، أونكورنكاس روديوراس)، سالمون الأطلنطي (سالمون سالار) وسالمون الدانوب (هوكو هوكو) ......... | ||
| 03021200 | Pacific, Atlantic and Danube salmon, fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030219 | ـ ـ غيرهــا | ||
| 03021900 | Salmonidae other than trout or Pacific, Atlantic & Danube salmon, fresh or chilled, excluding fillets, other meat portions, livers & roes | Free | L |
| 030221 | ـ ـ أسماك القفندر(رينهاردتيوس هيبوجلوسودايس ، أو هيبوجلوسس هيبوجلوسس، أو هيبوجلوسس ستينوليبيس) ........................... | ||
| 03022100 | Halibut and Greenland turbot, fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030222 | ـ ـ أسماك هوشع (بلورونكتس بلاتيسا) ................................. | ||
| 03022200 | Plaice, fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030223 | ـ ـ أسماك موسى (من نوع سوليا) ........................................ | ||
| 03022300 | Sole, fresh or chilled, excluding fillets, other meat portions, livers and roes | 1.1 cents/kg | A |
| 030229 | ـ ـ غيرهـــا ................................................................. | ||
| 03022900 | Flat fish, nesi, fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030231 | ـ ـ اسماك تونة بيضاء (ثونوس الألونجا) ................................ | ||
| 03023100 | Albacore or longfinned tunas, fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030232 | ـ ـ اسماك تونة ذات زعانف صفراء(ثونوس ألبكارس) ................ | ||
| 03023200 | Yellowfin tunas, fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030233 | ـ ـ اسماك بونيت مخطط البطن (سكيب جاك) .......................... | ||
| 03023300 | Skipjack or stripe-bellied bonito, fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030234 | - - أسماك التونة البدينة "بيج آي" (ثونوس أو بيسوس) ............ | ||
| 03023400 | Bigeye tunas (Thunnas obesus), fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030235 | - - أسماك التونة الحمراء ذات الزعانف الزرقاء( ثونوس ثاينوس) . | ||
| 03023500 | Bluefin tunas (Thunnas thynnus), fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030236 | - - أسماك التونة الحمراء ذات الزعانف الزرقاء الجنوبية (ثونوس ماكويي) ................................................................. | ||
| 03023600 | Sourther bluefin tunas (Thunnas maccoyii), fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030239 | ـ ـ غيرها .................................................................... | ||
| 03023901 | Tunas not elsewhere specified or included, fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030240 | ـ اسماك الرنجة (كلوبيا هارنجس، كلوبيا بالاسي) ، باستثناء الأكباد والبيض وغدد التذكير .................................................... | ||
| 03024000 | Herrings, fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030250 | ـ اسماك القد (جادوس موروا، جادوس أوجاك، أو جادوس ماكروسيفالوس )، باستثناء الأكباد والبيض وغدد التذكير ............. | ||
| 03025000 | Cod, fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030261 | ـ ـ اسماك السردين (ساردينا بيلكاردوس وساردينوبس) وساردينلا (من نوع ساردينلا)، رنجة صغيرة أو اسبرط (سبراتوس سبراتوس) | ||
| 03026100 | Sardines, sardinella, brisling or sprats, fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030262 | ـ ـ اسماك الحدوق (ميلانو جراموس ايجليفينوس) ..................... | ||
| 03026200 | Haddock, fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030263 | ـ ـ سمك أسود (بولاكيوس فيرنس) ...................................... | ||
| 03026300 | Atlantic pollock, fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030264 | ـ ـ سمك أسقمري "ماكريل" (سكومبر سكومبراس، سكومبراوسترا لاسيكوس، سكومبرجابونيكوس) ......................................... | ||
| 03026400 | Mackerel, fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030265 | ـ ـ أسماك كلاب البحر وغيرها من أسماك القرش ...................... | ||
| 03026500 | Dogfish and other sharks, fresh or chilled, excluding fillets, livers, roes and fish meat of 0304 | Free | L |
| 030266 | ـ ـ سمك الأنقليس (من نوع أنجويلا) | ||
| 03026600 | Eels, fresh or chilled, excluding fillets, other meat portions, livers and roes | Free | L |
| 030269 | ـ ـ غيرهـــا | ||
| 03026910 | Fish, nesi, excl. fillets, livers and roes, fresh or chilled, scaled, in immediate containers weighing with their contents 6.8 kg or less | 3% | A |
| 03026920 | Smelts, cusk, hake, etc. excl. fillets, livers & roes, fresh or chilled, not scaled, or scaled in immediate containers over 6.8 kg | Free | L |
| 03026940 | Fish, nesi, excl. fillets, livers and roes, fresh or chilled, not scaled, or scaled in immediate containers weighing over 6.8 kg | Free | L |
| 030270 | ـ أكباد وبيض وغدد تذكير | ||
| 03027020 | Sturgeon roe, fresh or chilled | 15% | A |
| 03027040 | Fish roes and livers, other than sturgeon, fresh or chilled | Free | L |
| 0303 | أسماك مجمدة، باستثناء الشرائح وغيرهـــــا من لحوم الأسماك المذكورة في البند 03.04 | ||
| 030311 | - - سالمون أحمر "سوك آي" (أونكورنكاس نيركا) ................... | ||
| 03031100 | Sockeye salmon (red salmon) (Orncorhynchus nerka), frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030319 | - - غيرها .................................................................. | ||
| 03031900 | Pacific salmon, other than sockeye, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030321 | ـ ـ اسماك تروتا (سالمو تروتـا، أونكورنكاس مايكس، أونكورنكاس كـلاركي، أونكورنكاس أجوابونيتا، أونكورنكاس جيلاى، أونكورنكاس أباتشي، وأونكورنكاس كريزوجاستر) ................................ | ||
| 03032100 | Trout, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030322 | ـ ـ سالمون الأطلنطــي (سالمو سالار) وسالمون الدانوب (هوكو هوكو) | ||
| 03032200 | Atlantic salmon and Danube salmon, frozen, excluding livers and roes | Free | L |
| 030329 | ـ ـ غيرهـــا | ||
| 03032900 | Salmonidae, other than trout or Atlantic and Danube salmon, nesi, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030331 | ـ ـ سمك القفندر(رينهارديتوس هيبوجلوسودايس وهيبوجلوسس هيبوجلوسس ، هيبوجلوسس ستينوليبيس) .............................. | ||
| 03033100 | Halibut and Greenland turbot, frozen, excluding fillets, other meat portions & livers and roes | Free | L |
| 030332 | ـ ـ سمك هوشع (بلورونكتس بلاتيسا) ................................... | ||
| 03033200 | Plaice, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030333 | ـ ـ سمك موسى (من نوع سوليا) .......................................... | ||
| 03033300 | Sole, frozen, excluding fillets, other meat portions, livers and roes | 1.1 cents/kg | A |
| 030339 | ـ ـ غيرها .................................................................... | ||
| 03033900 | Flat fish, other than halibut, Greenland turbot, plaice and sole, frozen, excluding fillets, other meat portions, livers and roes | 1.1 cents/kg | A |
| 030341 | ـ ـ سمك تونة بيضاء (تونوس الألونجا) ................................. | ||
| 03034100 | Albacore or longfinned tunas, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030342 | ـ ـ تونة ذات زعانف صفراء ( تونوس ألباكارس) ..................... | ||
| 03034200 | Yellowfin tunas, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030343 | ـ ـ سمك بونيت مخطط البطن (اسكيب جاك) ........................... | ||
| 03034300 | Skipjack or stripe-bellied bonito, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030344 | - - أسماك التونة البدينة "بيج آي" (ثونوس أو بيسوس) ............ | ||
| 03034400 | Bigeye tunas (Thunnas obesus), frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030345 | - - أسماك التونة الحمراء ذات الزعانف الزرقاء (ثونوس ثاينوس) | ||
| 03034500 | Bluefin tunas (Thunnas thynnus), frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030346 | - - أسماك التونة الحمراء ذات الزعانف الزرقاء الجنوبية (ثونوس ماكويي) ................................................................. | ||
| 03034600 | Sourther bluefin tunas (Thunnas maccoyii), frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030349 | ـ ـ غيرهـــا ................................................................. | ||
| 03034901 | Tunas, not elsewhere specified or included, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030350 | ـ سمك الرنجة (كلوبيا هارنجس ، أو كلوبيا بالاسي)، باستثنـاء الأكباد والبيض وغدد التذكير ............................................. | ||
| 03035000 | Herrings, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030360 | ـ سمك القد (جادوس موروا، جادوس اوجاك، جادوس ماكروسيفالوس)، باستثناء الأكباد والبيض وغدد التذكير .............. | ||
| 03036000 | Cod, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030371 | ـ ـ سمك سردين(ساردينا بيلكاردوس، وساردينوبس)،ساردينلا (من نوع ساردينلا) ، رنجة صغيرة أو اسبرط(سبراتوس سبراتوس) | ||
| 03037100 | Sardines, sardinella, brisling or sprats, frozen, excluding fillets, other meat portions, livers and roes | 1.1 cents/kg | A |
| 030372 | ـ ـ سمك الحدوق (ميلانوجراموس ايجليفينوس) ....................... | ||
| 03037200 | Haddock, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030373 | ـ ـ سمك أسود (بولاكيوس فيرنس) ...................................... | ||
| 03037300 | Atlantic pollock, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030374 | ـ ـ سمك اسقمري " ماكريل" ( سكومبر سكومبرس، سكومبرأوستر الاسيكوس، وسكومبر جابونيكوس) ...................................... | ||
| 03037400 | Mackerel frozen excluding fillets, livers and roes | Free | L |
| 030375 | ـ ـ أسماك كلاب البحر وغيرها من أسماك القرش ...................... | ||
| 03037500 | Dogfish and other sharks, frozen, excluding fillets, livers, roes and fish meat of 0304 | 1.1 cents/kg | A |
| 030376 | ـ ـ سمك الأنقليس (من نوع أنجويلا) | ||
| 03037600 | Eels, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030377 | ـ ـ سمك قاروس (ديسنتراكوس لابراكس، ديسنتراكوس بنكتاتوس) . | ||
| 03037700 | Sea bass, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030378 | ـ ـ سمك نازلي ( ميرلوسيوس ، ايروفيسيس) ........................... | ||
| 03037800 | Whiting and hake, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030379 | ـ ـ غيرها | ||
| 03037920 | Smelts, cusk, pollock, shad, sturgeon, swordfish, and fresh-water fish, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 03037940 | Fish, nesi, frozen, excluding fillets, other meat portions, livers and roes | Free | L |
| 030380 | ـ أكباد وبيض وغدد تذكير | ||
| 03038020 | Sturgeon roe, frozen | 15% | A |
| 03038040 | Fish livers and roes, other than sturgeon roe, frozen | Free | L |
| 0304 | شرائح سمك وغيرها من لحوم الأسماك ( وإن كانت مفرومة)، طازجة أو مبردة أو مجمدة | ||
| 030410 | ـ طازجة أو مبردة | ||
| 03041010 | Cod, cusk, haddock, pollock, Atlantic ocean perch, filleted or minced, fresh or chilled | Free | L |
| 03041030 | Hake, filleted or minced, fresh or chilled | Free | L |
| 03041040 | Fillets and other meat portions of other fish nesi, fresh or chilled | Free | L |
| 030420 | ـ شرائح مجمدة | ||
| 03042020 | Frozen fish fillets, skinned, in blocks weighing over 4.5 kg, to be minced, ground or cut into pieces of uniform weight and dimension | Free | L |
| 03042030 | Fillets and minced meat, frozen, of cod, cusk, haddock, pollock or Atlantic ocean perch | Free | L |
| 03042050 | Fillets and minced meat, frozen, of hake | Free | L |
| 03042060 | Frozen fillets of fresh-water fish, flat fish, etc., nesi | Free | L |
| 030490 | ـ غيرهــا | ||
| 03049010 | Frozen fish meat (excluding fillets), in bulk or in immediate containers weighing with their contents over 6.8 kg each | Free | L |
| 03049090 | Frozen fish meat (excluding fillets), other than in bulk or in immediate containers weighing with their contents over 6.8 kg each | 6% | A |
| 0305 | أسماك مجففة أو مملحة أو في ماء مملح؛ أسمــاك مدخنة، وإن كانت مطبوخة قبل أو أثنــاء عملية التدخين؛ دقيق، مساحيق، وكريات مكتلة من سمك، صـــالحة للإستهلاك البشري | ||
| 030510 | ـ دقيق، مساحيق، وكريات مكتلة من سمك، صالحة للإستهلاك البشري | ||
| 03051020 | Flours, meals and pellets of fish, fit for human consumption, in bulk or in immediate containers weighing with contents over 6.8 kg each | Free | L |
| 03051040 | Flours, meals and pellets of fish, fit for human consumption, other than in bulk or immediate containers weighing contents over 6.8 kg each | 6% | A |
| 030520 | ـ أكباد وبيض وغدد تذكير الأسماك، مجففة، مدخنة، مملحة أو في ماء مملح ........................................................................ | ||
| 03052020 | Sturgeon roe, dried, smoked, salted or in brine | 7.5% | A |
| 03052040 | Fish livers and roes, other than sturgeon roe, dried, smoked, salted or in brine | Free | L |
| 030530 | ـ شرائح سمك، مجففة، مملحة أو في ماء مملح، ولكن غير مدخنة | ||
| 03053020 | Fillets of herrings, dried, salted or in brine, but not smoked, in immediate containers weighing with their contents 6.8 kg or less each | 4% | A |
| 03053040 | Fillets of mackerel, dried, salted or in brine, but not smoked, in immediate containers weighing with their contents 6.8 kg or less each | 5% | A |
| 03053060 | Fish fillets, nesi, dried, salted or in brine, but not smoked | Free | L |
| 030541 | ـ ـ سالمون المحيط الهادي (من نوع أونكورنكاس نيركا،اونكورنكاس جوربوشا، أونكورنكاس كيتا، أونكورنكاس تشاوتشا، أونكورنكاس كيسوتش، أونكورنكاس ماسو، أونكورنكاس روديورس) وسالمون الأطلنطي (سالمو سالار) وسلمون الدانـوب(هوكو هوكو) .......... | ||
| 03054100 | Smoked Pacific, Atlantic and Danube salmon, including fillets | 5% | A |
| 030542 | ـ ـ سمك الرنجة (كلوبيا هارينجس، كلوبيا بالاسي) .................... | ||
| 03054200 | Smoked herrings, including fillets | Free | L |
| 030549 | ـ ـ غيرها | ||
| 03054920 | Smoked mackerel, including fillets | Free | L |
| 03054940 | Smoked fish, including fillets, other than Pacific, Atlantic and Danube salmon, herrings or mackerel | Free | L |
| 030551 | ـ ـ سمك القد (جادوس موروا ،جادوس أوجاك، جـادوس ماكروسيفالوس) | ||
| 03055100 | Dried cod, whether or not salted but not smoked | Free | L |
| 030559 | ـ ـ غيرهـــا | ||
| 03055920 | Dried shark fins, whether or not salted but not smoked | Free | L |
| 03055940 | Dried fish, other than cod or shark fins, whether or not salted but not smoked | Free | L |
| 030561 | ـ ـ سمك الرنجة (كلوبيا هارنجس ،كلوبيا بالاسي) ..................... | ||
| 03056120 | Herrings, in brine or salted but not dried or smoked, in immediate containers weighing with their contents 6.8 kg or less each | 4% | A |
| 03056140 | Herrings, in brine or salted but not dried or smoked, other than in immediate containers weighing with their contents 6.8 kg or less each | Free | L |
| 030562 | ـ ـ سمك القد (جادوس موروا، جادوس أوجاك، جـادوس ماكروسيفاليوس) .......................................................... | ||
| 03056200 | Cod, in brine or salted but not dried or smoked | Free | L |
| 030563 | ـ ـ سمك أنشوجة "انشوا" (من نوع أنجرولس) ......................... | ||
| 03056320 | Anchovies, in brine or salted but not dried or smoked, in immediate airtight containers weighing with their contents 6.8 kg or less each | 5% | A |
| 03056340 | Anchovies, in brine or salted but not dried or smoked, in immediate containers, nesi, weighing with their contents 6.8 kg or less each | Free | L |
| 03056360 | Anchovies, in brine or salted but not dried or smoked, other than in immediate containers weighing with their contents 6.8 kg or less each | Free | L |
| 030569 | ـ ـ غيرها | ||
| 03056910 | Cusk, haddock, hake, and pollock, in brine or salted but not dried or smoked | Free | L |
| 03056920 | Mackerel, in brine or salted but not dried or smoked, in immediate containers weighing with their contents 6.8 kg or less each | 5% | A |
| 03056930 | Mackerel, in brine or salted but not dried or smoked, other than in immediate containers weighing with their contents 6.8 kg or less each | Free | L |
| 03056940 | Salmon, in brine or salted but not dried or smoked | 3% | A |
| 03056950 | Fish, nesi, in brine or salted but not dried or smoked, in immediate containers weighing with their contents 6.8 kg or less each | Free | L |
| 03056960 | Fish, nesi, in brine or salted but not dried or smoked, other than in immediate containers weighing with their contents 6.8 kg or less each | 0.5% | A |
| 0306 | قشريات، وإن كانت مقشورة، حية او طازجة او مبردة او مجمدة او مجففة او مملحة أو في ماء مملح؛ قشريات غير مقشورة، مطبوخة بالبخار أو مسلوقة في الماء، وإن كـانت مبردة أومجمدة او مجففة اومملحة أو في ماء مملح ؛ دقيق، مساحيق، وكريات مكتلة من قشريات، صالحة للاستهلاك البشري | ||
| 030611 | ـ ـ جراد البحر "روك لوبستر" واشباهه (من نوع بالينوروس ، بانوليروس وجاسوس) | ||
| 03061100 | Rock lobster and other sea crawfish, cooked in shell or uncooked, dried, salted or in brine, frozen | Free | L |
| 030612 | ـ ـ عقارب البحر "لوبستر" (من نوع هوماروس) | ||
| 03061200 | Lobsters excluding rock lobster, cooked in shell or uncooked, dried, salted or in brine, frozen | Free | L |
| 030613 | ـ ـ روبيان (قريدس أو جمبري) | ||
| 03061300 | Shrimps and prawns, cooked in shell or uncooked, dried, salted or in brine, frozen | Free | L |
| 030614 | ـ ـ سرطانات (كابوريا) .................................................... | ||
| 03061420 | Crabmeat, frozen | 7.5% | A |
| 03061440 | Crabs, cooked in shell or uncooked (whether in shell or not), dried, salted or in brine, frozen | Free | L |
| 030619 | ـ ـ غيرها، بما فيها دقيق، مساحيق، وكريات مكتلة من قشريات، صالحة للإستهلاك البشري | ||
| 03061900 | Crustateans, nesi (including flours, meals and pellets of crustaceans fit for human consumption), cooked in shell or uncooked, etc., frozen | Free | L |
| 030621 | ـ ـ جراد البحر "روك لوبستر" واشباهه (من نوع بالينوروس، بانوليروس وجاسوس) | ||
| 03062100 | Rock lobster and other sea crawfish, live, cooked in shell, or uncooked, dried, salted or in brine, not frozen | Free | L |
| 030622 | ـ ـ عقارب البحر"لوبستر" (من نوع هوماروس) | ||
| 03062200 | Lobsters, (Homarus spp.), live, cooked in shell, or uncooked, dried, salted or in brine, not frozen | Free | L |
| 030623 | ـ ـ روبيان (قريدس أو جمبري) | ||
| 03062300 | Shrimps and prawns, live, cooked in shell, or uncooked (whether in shell or not), dried, salted or in brine, not frozen | Free | L |
| 030624 | ـ ـ سرطانات (كابوريا) .................................................... | ||
| 03062420 | Crabmeat, not frozen | 7.5% | A |
| 03062440 | Crabs, live, cooked in shell, or uncooked (whether in shell or not), dried, salted or in brine, not frozen | Free | L |
| 030629 | ـ ـ غيرها، بما فيها دقيق، مساحيق، وكريات مكتلة من قشريات صالحة للإستهلاك البشري | ||
| 03062900 | Crustaceans, nesi, live, cooked in shell, uncooked, dried, salted, in brine, not frozen | Free | L |
| 0307 | رخويات، وإن كانت منزوعة الأصداف، حية او طازجة او مبردة او مجمدة او مجففة أو مملحة أو في ماء مملح؛ لافقريات مائية، عدا الرخويات والقشريات، حية او طازجة او مبردة او مجمدة او مجففة او مملحة أو في ماء مملح؛ دقيق، مساحيق، و كريات مكتلة من لافقريات مائية، عدا القشريات، صالحة للإستهلاك البشري | ||
| 030710 | ـ محار oysters | ||
| 03071000 | Oysters, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine | Free | L |
| 030721 | ـ ـ حية أو طازجة أو مبردة ............................................... | ||
| 03072100 | Scallops, including queen scallops, whether in shell or not, live, fresh or chilled | Free | L |
| 030729 | ـ ـ غيرها .................................................................... | ||
| 03072900 | Scallops, including queen scallops, whether in shell or not, frozen, dried, salted or in brine | Free | L |
| 030731 | ـ ـ حية أو طازجة أو مبردة ............................................... | ||
| 03073100 | Mussels, whether in shell or not, live, fresh or chilled | Free | L |
| 030739 | ـ ـ غيرها .................................................................... | ||
| 03073900 | Mussels, whether in shell or not, frozen, dried, salted or in brine | Free | L |
| 030741 | ـ ـ حية أو طازجة أو مبردة | ||
| 03074100 | Cuttle fish and squid, live, fresh or chilled | Free | L |
| 030749 | ـ ـ غيرها | ||
| 03074900 | Cuttle fish and squid, frozen, dried, salted or in brine | Free | L |
| 030751 | ـ ـ حي أو طازج أو مبرد .................................................. | ||
| 03075100 | Octopus, live, fresh or chilled | Free | L |
| 030759 | ـ ـ غيره ..................................................................... | ||
| 03075900 | Octopus, frozen, dried, salted or in brine | Free | L |
| 030760 | ـ حلزون، (عدا حلزون البحر) ............................................ | ||
| 03076000 | Snails, other than sea snails, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine | 5% | A |
| 030791 | ـ ـ حية أو طازجة أو مبردة | ||
| 03079100 | Molluscs and other aquatic invertebrates, excluding crustaceans, nesi, whether in shell or not, live, fresh or chilled | Free | L |
| 030799 | ـ ـ غيرها | ||
| 03079900 | Molluscs and other aquatic invertebrates, excluding crustaceans, whether in shell or not, frozen, dried, salted or in brine | Free | L |
| 0401 | ألبان وقشدة، غير مركزة ولا محتوية على سكر مضاف أو مواد تحلية أخر . | ||
| 040110 | ـ تحتوي على دسم بنسبة لا تزيد عن %1 وزنا | ||
| 04011000 | Milk and cream, unconcentrated, with no added sweeteners, fat content, by weight, not more than 1 percent | 0.34 cents/liter | A |
| 040120 | ـ تحتوي على دسم بنسبة تزيد عن %1 ولا تتجاوز %6 وزنا | ||
| 04012020 | Milk and cream, unconcentrated, unsweetened, fat content over 1% but n/o 6%, for not over 11,356,236 liters entered in any calender year | 0.43 cents/liter | A |
| 04012040 | Milk and cream, unconcentrated, unsweetened, fat content over 1% but not over 6%, for over 11,356,236 liters entered in any calender year | 1.5 cents/liter | A |
| 040130 | ـ تحتوي على دسم بنسبة تزيد عن %6 وزنا | ||
| 04013002 | Milk and cream, not concentrated, not sweetened, fat content o/6% but not o/45%, subject to gen. note 15 of the HTS | 3.2 cents/liter | A |
| 04013005 | Milk and cream, not concentrated, not sweetened, fat content o/6% but not o/45%, subject to add. US note 5 to Ch. 4 | 3.2 cents/liter | A |
| 04013025 | Milk and cream, not concentrated, not sweetened, fat content o/6% but not o/45%, not subject to gen. nte 15 or add. nte 5 to Ch. 4 | 77.2 cents/liter | See Annex 1, note 3 |
| 04013042 | Milk and cream, not concentrated, not sweetened, fat content o/45%, subject to gen. note 15 of the HTS | 12.3 cents/kg | A |
| 04013050 | Milk and cream, not concentrated, not sweetened, fat content o/45%, subject to add. US note 6 to Ch. 4 | 12.3 cents/kg | A |
| 04013075 | Milk and cream, not concentrated, not sweetened, fat content o/45%, not subject to gen. nte 15 or add. nte 6 to Ch. 4 | $1.646/kg | See Annex 1, note 6 |
| 0402 | ألبان وقشدة، مركزة أو محتوية على سكر مضاف أو مواد تحلية أخر . | ||
| 040210 | ـ بشكل مسحوق أو حبيبات أو بأشكـال صلبة أخر، تحتوي على دسم نسبة لا تزيد عن % 1.5 وزنا | ||
| 04021005 | Milk & cream, concen or sweetened, in powder, granules or other solid forms, w/fat content by weight not o/1.5%, subj to GN15 | 3.3 cents/kg | A |
| 04021010 | Milk & cream in powder granules/other solid forms fat content by weight not exceeding 1.5% whether/not sweetened, described in addl note 7 | 3.3 cents/kg | A |
| 04021050 | Milk & cream in powder granules/other solid forms fat content by weight not exceeding 1.5% whether/not sweetened, nesi | 86.5 cents/kg | See Annex 1, note 5 |
| 040221 | ـ ـ لا تحتوي على سكر مضاف أو أي مواد تحلية أخر | ||
| 04022102 | Milk & cream, concen, not sweetened, in powder, granules or other solid forms, w/fat content o/1.5% but not o/3%, subj to GN15 | 3.3 cents/kg | A |
| 04022105 | Milk & cream, concen, not sweetened, in powder, granules or other solid forms, w/fat content o/1.5% but not o/3%, subj Ch4 US note 7 | 3.3 cents/kg | A |
| 04022125 | Milk & cream, concen, not sweetened, in powder, granules or other solid forms, w/fat content o/1.5% but not o/3%, not subj GN15/Ch4 US note7 | 86.5 cents/kg | See Annex 1, note 5 |
| 04022127 | Milk & cream, concen, not sweetened, in powder, granules or other solid forms, w/fat content o/3% but not o/35%, subject to gen. note 15 | 6.8 cents/kg | A |
| 04022130 | Milk & cream, concen, not sweetened, in powder/granules/oth solid forms, fat cont o/3% but not o/35%, subj to Ch 4 US note 7 | 6.8 cents/kg | A |
| 04022150 | Milk & cream, concen, not sweetened, in powder/granules/oth solid forms, fat cont o/3% but not o/35%, not subj to GN15 or Ch 4 US.S. note 7 | $1.092/kg | See Annex 1, note 5 |
| 04022173 | Milk & cream, concen, not sweetened, in powder, granules or other solid forms, w/fat content o/35%, subject to gen. note 15 | 13.7 cents/kg | A |
| 04022175 | Milk & cream, concen, not sweetened, in powder, granules or other solid forms, w/fat content o/35%, subject to add. US note 9 to Ch.4 | 13.7 cents/kg | A |
| 04022190 | Milk & cream, concen, not sweetened, in powder, granules or other solid forms, w/fat content o/35%, not subj to GN15 or Ch4 US note 9 | $1.556/kg | See Annex 1, note 6 |
| 040229 | ـ ـ غيرها | ||
| 04022905 | Milk & cream, concen, sweetened, in powder, granules or other solid forms, w/fat content o/1.5%, subject to gen. note 15 | 17.5% | A |
| 04022910 | Milk & cream, concen, sweetened, in powder, granules or other solid forms, w/fat content o/1.5%, subject to add. US note 10 to Ch.4 | 17.5% | A |
| 04022950 | Milk & cream, concen, sweetened, in powder, granules or other solid forms, w/fat content o/1.5%, not subj to GN15 or Ch4 US note 10 | $1.104/kg + 14.9% | See Annex 1, note 7 |
| 040291 | ـ ـ لا تحتوي على سكر مضاف أو أي مواد تحلية أخر | ||
| 04029103 | Milk & cream, concen, in non-solid forms, not sweetened, in airtight containers, subject to gen. note 15 of the HTS | 2.2 cents/kg | A |
| 04029106 | Milk & cream, concen in non-solid forms, not sweetened, not in airtight containers, subject to gen. note 15 of the HTS | 3.3 cents/kg | A |
| 04029110 | Milk & cream, concen in non-solid forms, not sweetened, in airtight containers, subject to add. US note 11 to Ch.4 | 2.2 cents/kg | A |
| 04029130 | Milk & cream, concen in non-solid forms, not sweetened, not in airtight containers, subject to add. US note 11 to Ch. 4 | 3.3 cents/kg | A |
| 04029170 | Milk & cream, concen in non-solid forms, not sweetened, in airtight containers, not subject to gen. note 15 or add. US note 11 to Ch.4 | 31.3 cents/kg | See Annex 1, note 7 |
| 04029190 | Milk and cream, concentrated, in other than powder, granules or other solid forms, unsweetened, other than in airtight containers | 31.3 cents/kg | See Annex 1, note 7 |
| 040299 | ـ ـ غيرها | ||
| 04029903 | Condensed milk, sweetened, in airtight containers, subject to gen. note 15 of the HTS | 3.9 cents/kg | A |
| 04029906 | Condensed milk, sweetened, not in airtight containers, subject to gen. note 15 of the HTS | 3.3 cents/kg | A |
| 04029910 | Condensed milk, sweetened, in airtight containers, subject to add. US note 11 to Ch.4 | 3.9 cents/kg | A |
| 04029930 | Condensed milk, sweetened, not in airtight containers, subject to add. US note 11 to Ch. 4 | 3.3 cents/kg | A |
| 04029945 | Condensed milk, sweetened, in airtight containers, not subject to gen. note 15 or add. US note 11 to Ch.4 | 49.6 cents/kg | See Annex 1, note 7 |
| 04029955 | Condensed milk, sweetened, not in airtight containers, not subject to gen. note 15 or add. US note 11 to Ch.4 | 49.6 cents/kg | See Annex 1, note 7 |
| 04029968 | Milk & cream (except condensed milk), concentrated in non-solid forms, sweetened, subject to gen. note 15 of the HTS | 17.5% | A |
| 04029970 | Milk & cream (except condensed milk), concentrated in non-solid forms, sweetened, subject to add. US note 10 to Ch. 4 | 17.5% | A |
| 04029990 | Milk & cream (except condensed milk), concentrated in non-solid forms, sweetened, not desc. gen. note 15 or add. US note 10 to Ch. 4 | 46.3 cents/kg + 14.9% | See Annex 1, note 7 |
| 0403 | مخيض، لبن وقشدة مخثران، لبـن رائب "زبادي"، كفير وغيره من أنواع الألبان والقشدة المخمرة أو المحمضة، وإن كانت مركزة أو محتوية على سكر مضاف أو مواد تحلية أخر أو منكّهة أو محتوية على فواكه أو اثمار قشرية (مكسرات) اوكاكاو، مضافة . | ||
| 040310 | ـ لبن رائب "زبادي" | ||
| 04031005 | Yogurt, in dry form, whether or not flavored or containing add fruit or cocoa, subject to gen. note 15 of the HTS | 20% | A |
| 04031010 | Yogurt, in dry form, whether or not flavored or containing add fruit or cocoa, subject to add. US note 10 to Ch. 4 | 20% | A |
| 04031050 | Yogurt, in dry form, whether or not flavored or containing add fruit or cocoa, not subject to gen nte 15 or add. US nte 10 to Ch.4 | $1.035/kg + 17% | See Annex 1, note 7 |
| 04031090 | Yogurt, not in dry form, whether or not flavored or containing add fruit or cocoa | 17% | G |
| 040390 | ـ غيرها | ||
| 04039002 | Sour cream, fluid, n/o 45% by wt. butterfat, subject to gen. note 15 of the HTS | 3.2 cents/liter | A |
| 04039004 | Sour cream, fluid, n/o 45% by wt. butterfat, subject to add. US note 5 to Ch.4 | 3.2 cents/liter | A |
| 04039016 | Sour cream, fluid, n/o 45% by wt. butterfat, not subject to gen nte 15 or add US note 5 to Ch.4 | 77.2 cents/liter | See Annex 1, note 3 |
| 04039020 | Fluid buttermilk | 0.34 cents/liter | A |
| 04039037 | Sour cream, dried, n/o 6% by wt. butterfat, subject to gen. note 15 of the HTS | 3.3 cents/kg | A |
| 04039041 | Sour cream, dried, n/o 6% by wt. butterfat, subject to add. US note 12 to Ch. 4 | 3.3 cents/kg | A |
| 04039045 | Sour cream, dried, n/o 6% by wt. butterfat, not subject to gen nte 15 or add. US note 12 to Ch. 4 | 87.6 cents/kg | See Annex 1, note 5 |
| 04039047 | Sour cream, dried, o/6% but n/o 35% by wt. butterfat, subject to gen. note 15 of the HTS | 6.8 cents/kg | A |
| 04039051 | Sour cream, dried, o/6% but n/o 35% by wt. butterfat, subject to add. US note 8 to Ch. 4 | 6.8 cents/kg | A |
| 04039055 | Sour cream, dried, o/6% but n/o 35% by wt. butterfat, not subject to gen nte 15 or add. US note 8 to Ch. 4 | $1.092/kg | See Annex 1, note 5 |
| 04039057 | Sour cream, dried, o/35% but n/o 45% by wt. butterfat, subject to gen. note 15 of the HTS | 13.7 cents/kg | A |
| 04039061 | Sour cream, dried, o/35% but n/o 45% by wt. butterfat, subject to add. US note 9 to Ch. 4 | 13.7 cents/kg | A |
| 04039065 | Sour cream, dried, o/35% but n/o 45% by wt. butterfat, not subject to gen nte 15 or add. US note 9 to Ch. 4 | $1.556/kg | See Annex 1, note 6 |
| 04039072 | Sour cream, o/45% by wt. butterfat, subject to gen. note 15 of the HTS | 12.3 cents/kg | A |
| 04039074 | Sour cream, o/45% by wt. butterfat, subject to add. US note 6 to Ch. 4 | 12.3 cents/kg | A |
| 04039078 | Sour cream, o/45% by wt. butterfat, not subject to gen nte 15 or add. US note 6 to Ch. 4 | $1.646/kg | See Annex 1, note 6 |
| 04039085 | Fermented milk o/than dried fermented milk or o/than dried milk with added lactic ferments | 17% | G |
| 04039087 | Curdled milk/cream/kephir & other fermentd or acid. milk/cream descr.in gen. note 15 | 20% | A |
| 04039090 | Curdled milk/cream/kephir & other fermentd or acid. milk/cream subject to add US note 10 to Ch.4 | 20% | A |
| 04039095 | Curdled milk/cream/kephir & other fermentd or acid. milk/cream subj to GN 15 or Ch4 US note 10 | $1.034/kg + 17% | See Annex 1, note 7 |
| 0404 | مصل اللبن، وإن كان مركزا أو محتويا على سكر مضاف أو مواد تحلية أخر؛ منتجات مكونة من عناصرحليب طبيعية، وإن كانت محتوية على سكر مضاف أو مواد تحلية أخر، غير مذكورة ولا داخلة في مكان آخر. | ||
| 040410 | ـ مصل اللبن ومصل اللبن المعدل وان كان مركزا أو محتويا على سكر مضاف أو على مواد تحلية أخر | ||
| 04041005 | Whey protein concentrates | 8.5% | A |
| 04041008 | Modified whey (except protein conc.), subject to gen. note 15 of the HTS | 13% | A |
| 04041011 | Modified whey (except protein conc.), wheth/not conc. or sweetened, subject to add US note 10 to Ch.4 | 13% | A |
| 04041015 | Modified whey (except protein conc.), wheth/not conc. or sweetened, not subject to gen. note 15 or | $1.035/kg + 8.5% | See Annex 1, note 7 |
| 04041020 | Fluid whey, whether or not concentrated or containing added sweeteners | 0.34 cents/liter | A |
| 04041048 | Whey (except modified whey), dried, whether or not conc. or sweetened, subject to gen. note 15 of the HTS | 3.3 cents/kg | A |
| 04041050 | Whey (except modified whey), dried, whether or not conc. or sweetened, subject to add. US note 12 to Ch. 4 | 3.3 cents/kg | A |
| 04041090 | Whey (except modified whey), dried, whether or not conc. or sweetened, not subject to gen. note 15 or add US nte 12 to Ch.4 | 87.6 cents/kg | See Annex 1, note 5 |
| 040490 | ـ غيرها | ||
| 04049010 | Milk protein concentrates | 0.37 cents/kg | A |
| 04049028 | Dairy products of nat. milk constituents (except protein conc.), descr. in add. US nte 1 to Ch. 4 and subj to GN 15 | 14.5% | A |
| 04049030 | Dairy products of nat. milk constituents (except protein conc.), descr. in add. US nte 1 to Ch. 4 and sub to Ch4 US note 10 | 14.5% | A |
| 04049050 | Dairy products of nat. milk constituents (except protein conc.), descr. in add. US nte 1 to Ch. 4 & not subj to GN15 or Ch4 US note 10 | $1.189/kg + 8.5% | See Annex 1, note 7 |
| 04049070 | Products consisting of natural milk constituents (except protein conc.), whether or not sweetened, not descr. in add US note 1 to Ch. 4 | 8.5% | C |
| 0405 | زبد وغيرها من مواد دسمة اخرى وزيوت مشتقة من اللبن؛ منتجات البان قابلة للدهن . | ||
| 040510 | ـ زبد | ||
| 04051005 | Butter subject to general note 15 (outside quota) | 12.3 cents/kg | A |
| 04051010 | Butter subject to quota pursuant to chapter 4 additional US note 6 | 12.3 cents/kg | A |
| 04051020 | Butter not subject to general note 15 and in excess of quota in chapter 4 additional U.S. note 6 | $1.541/kg | See Annex 1, note 6 |
| 040520 | ـ منتجات البان قابلة للدهن . . . . . . . . . . . . . . . . | ||
| 04052010 | Butter substitute dairy spreads, over 45% butterfat weight, subject to general note 15 (outside quota) | 15.4 cents/kg | A |
| 04052020 | Butter substitute dairy spreads, over 45% butterfat weight, subject to quota pursuant to chapter 4 additional US note 14 | 15.4 cents/kg | A |
| 04052030 | Butter substitute dairy spreads, over 45% butterfat weight, not subj to gen note 15 and in excess of quota in ch. 4 additional US note 14 | $1.996/kg | See Annex 1, note 6 |
| 04052040 | Butter substitute dairy spreads, containing 45% or less butterfat by weight | 13.1 cents/kg | C |
| 04052050 | Other dairy spreads of a type provided in chapter 4 additional US note 1, subject to general note 15 (outside quota) | 10% | A |
| 04052060 | Other dairy spreads of a type provided in ch. 4 add. US note 1, subject to quota pursuant to chapter 4 additional US note 10 | 10% | A |
| 04052070 | Other dairy spreads of a type provided in ch. 4 add. US note 1, not subject to gen note 15 and in excess of quota in ch. 4 add. US note 10 | 70.4 cents/kg + 8.5% | See Annex 1, note 7 |
| 04052080 | Other dairy spreads, not butter substitutes or of a type provided for in chapter 4 additional US note 1 | 6.4% | A |
| 040590 | ـ غيرها. . . .. . . . . . . . . . . . . . . . . . . . . . . | ||
| 04059005 | Fats and oils derived from milk, other than butter or dairy spreads, subject to general note 15 (outside quota) | 10% | A |
| 04059010 | Fats and oils derived from milk, other than butter or dairy spreads, subject to quota pursuant to chapter 4 additional US note 14 | 10% | A |
| 04059020 | Fats and oils derived from milk, other than butter or dairy spreads, not subject to gen note 15 and excess of quota in ch 4 add US note 14 | $1.865/kg + 8.5% | See Annex 1, note 6 |
| 0406 | جبن (بما في ذلك جبن اللبن المخثر) . | ||
| 040610 | ـ جبن طازج "غير منضج" (غير مخثر او غير مخمر) بما في ذلك جبن مصل اللبن، وجبن اللبن المخثر | ||
| 04061002 | Chongos, unripened or uncured cheese, including whey cheese and curd, subject to gen. note 15 of the HTS | 10% | A |
| 04061004 | Chongos, unripened or uncured cheese, including whey cheese and curd, subject to add. US note 16 to Ch. 4 | 10% | A |
| 04061008 | Chongos, unripened or uncured cheese, including whey cheese and curd, not subject to gen note 15 or add. US note 16 to Ch. 4 | $1.509/kg | See Annex 1, note 4 |
| 04061012 | Fresh (unripened/uncured) cheese (ex chongos), incl whey cheese and curd, subj to gen. note 15 of the HTS, not GN15 | 10% | A |
| 04061014 | Fresh (unripened/uncured) blue-mold cheese, cheese/subs for cheese cont or procd fr blue-mold cheese, subj to Ch4 US note 17, not GN15 | 10% | A |
| 04061018 | Fresh (unripened/uncured) blue-mold cheese, cheese/subs for cheese cont or proc fr blue-mold cheese, not subj to Ch4 US note 17 or GN15 | $2.269/kg | See Annex 1, note 4 |
| 04061024 | Fresh (unripened/uncured) cheddar cheese, cheese/subs for cheese cont or proc from cheddar cheese, subj to Ch 4 US note 18, not GN15 | 10% | A |
| 04061028 | Fresh (unripened/uncured) cheddar cheese, cheese/subs for cheese cont or proc from cheddar cheese, not subj to Ch4 US note 18, not GN15 | $1.227/kg | See Annex 1, note 4 |
| 04061034 | Fresh (unripened/uncured) american-type cheese, cheese cont or proc. fr american-type, subj to add. US note 19 to Ch.4, not GN15 | 10% | A |
| 04061038 | Fresh (unripened/uncured) american-type cheese, cheese cont or proc. fr american-type, not subj to add. US note 19 to Ch.4, not GN15 | $1.055/kg | See Annex 1, note 4 |
| 04061044 | Fresh (unripened/uncured) edam and gouda cheeses, cheese/subs for cheese cont or processed therefrom, subj to Ch4 US note 20, not GN15 | 10% | A |
| 04061048 | Fresh (unripened/uncured) edam and gouda cheeses, cheese/subs for cheese cont or processed therefrom, not sub to Ch4 US note 20, not GN15 | $1.803/kg | See Annex 1, note 4 |
| 04061054 | Fresh (unripened/uncured) Italian-type cheeses from cow milk, cheese/substitutes cont or proc therefrom, subj to Ch4 US nte 21, not GN15 | 10% | A |
| 04061058 | Fresh (unrip./uncured) Italian-type cheeses from cow milk, cheese/substitutes cont or proc therefrom, not subj to Ch4 US note 21 or GN15 | $2.146/kg | See Annex 1, note 4 |
| 04061064 | Fresh (unrip./uncured) Swiss/emmentaler cheeses w/o eyes, gruyere-process and cheese cont/proc. from, subj to Ch4 US note 22, not GN15 | 10% | A |
| 04061068 | Fresh (unripened/uncured) Swiss/emmentaler cheeses exc eye formation, gruyere-process cheese and cheese cont or proc. from such, not subj .. | $1.386/kg | See Annex 1, note 4 |
| 04061074 | Fresh cheese, and substitutes for cheese,neosi, w/0.5% or less by wt. of butterfat, descr in add US note 23 to Ch 4, not GN15 | 10% | A |
| 04061078 | Fresh cheese, and substitutes for cheese,neosi, w/0.5% or less by wt. of butterfat, not descr in add US note 23 to Ch 4, not GN15 | $1.128/kg | See Annex 1, note 4 |
| 04061084 | Fresh cheese, and substitutes for cheese, cont. cows milk, neosi, o/0.5% by wt. of butterfat, descr in add US note 16 to Ch 4, not GN15 | 10% | A |
| 04061088 | Fresh cheese, and substitutes for cheese, cont. cows milk, neosi, o/0.5% by wt. of butterfat, not descr in add US note 16 to Ch 4, not GN 15 | $1.509/kg | See Annex 1, note 4 |
| 04061095 | Fresh cheese, and substitutes for cheese, not cont. cows milk, neosi, o/0.5% by wt. of butterfat | 8.5% | C |
| 040620 | ـ أجبان مبشورة أو بشكل مسحوق، من جميع الأنواع | ||
| 04062010 | Roquefort cheese, grated or powdered | 8% | C |
| 04062015 | Stilton cheese, grated or powdered, subject to add. US note 24 to Ch. 4 | 17% | A |
| 04062022 | Blue-veined cheese (except Roquefort or Stilton), grated or powdered, subject to gen. note 15 of the HTS | 20% | A |
| 04062024 | Blue-veined cheese (except Roquefort or Stilton), grated or powdered, subject to add. US note 17 to Ch.4 | 20% | A |
| 04062028 | Blue-veined cheese (except Roquefort or Stilton), grated or powdered, not subject to gen nte 15 or add. US note 17 to Ch.4 | $2.269/kg | See Annex 1, note 4 |
| 04062029 | Cheddar cheese, grated or powdered, subject to gen. note 15 of the HTS | 16% | A |
| 04062031 | Cheddar cheese, grated or powdered, subject to add. US note 18 to Ch. 4 | 16% | A |
| 04062033 | Cheddar cheese, grated or powdered, not subject to gen. note 15 or add. US note 18 to Ch. 4 | $1.227/kg | See Annex 1, note 4 |
| 04062034 | Colby cheese, grated or powdered, subject to gen. note 15 of the HTS | 20% | A |
| 04062036 | Colby cheese, grated or powdered, subject to add. US note 19 to Ch. 4 | 20% | A |
| 04062039 | Colby cheese, grated or powdered, not describ. in gen. note 15 or add. US note 19 to Ch. 4 | $1.055/kg | See Annex 1, note 4 |
| 04062043 | Edam and gouda cheese, grated or powdered, subject to gen. note 15 of the HTS | 15% | A |
| 04062044 | Edam and gouda cheese, grated or powdered, subject to add. US note 20 to Ch. 4 | 15% | A |
| 04062048 | Edam and gouda cheese, grated or powdered, not subject to gen note 15 or add. US nte 20 to Ch. 4 | $1.803/kg | See Annex 1, note 4 |
| 04062049 | Romano (cows milk), reggiano, provolone, provoletti, sbrinz and goya, grated or powdered, subject to gen. note 15 to HTS | 15% | A |
| 04062051 | Romano, reggiano, provolone, provoletti, sbrinz and goya, made from cow's milk, grated or powdered, subject to add US note 21 to Ch.4 | 15% | A |
| 04062053 | Romano, reggiano, provolone, provoletti, sbrinz and goya, made from cow's milk, grated or powdered, not subj to Ch4 US nte 21 or GN15 | $2.146/kg | See Annex 1, note 4 |
| 04062054 | Reggiano, provolone, provoletti, sbrinz and goya cheeses, not made from cow's milk, grated or powdered | 9.6% | C |
| 04062055 | Cheeses made from sheep's milk, including mixtures of such cheeses, grated or powdered | 9.6% | C |
| 04062056 | Cheese (including mixtures) nesoi, grated or powdered, subject to gen. note 15 of the HTS | 10% | A |
| 04062057 | Cheese containing or processed from bryndza, gjetost, gammelost, nokkelost or roquefort cheeses, grated or powdered | 8.5% | C |
| 04062061 | Cheese containing or processed from blue-veined cheese (except roquefort), grated/powdered, subject to add US note 17 to Ch.4 | 10% | A |
| 04062063 | Cheese containing or processed from blue-veined cheese (except roquefort), grated/powdered, not subject to add US note 17 to Ch.4 | $2.269/kg | See Annex 1, note 4 |
| 04062065 | Cheese containing or processed from cheddar cheese, grated or powdered, subject to add US note 18 to Ch. 4 | 10% | A |
| 04062067 | Cheese containing or processed from cheddar cheese, grated or powdered, not subject to add US note 18 to Ch. 4 | $1.227/kg | See Annex 1, note 4 |
| 04062069 | Cheese containing or processed from american-type cheese (except cheddar), grated or powdered, subject to add US note 19 to Ch. 4 | 10% | A |
| 04062071 | Cheese containing or processed from american-type cheese (except cheddar), grated or powdered, not subject to add US note 19 to Ch. 4 | $1.055/kg | See Annex 1, note 4 |
| 04062073 | Cheese containing or processed from edam or gouda cheeses, grated or powdered, subject to add US note 20 to Ch.4 | 10% | A |
| 04062075 | Cheese containing or processed from edam or gouda cheeses, grated or powdered, not subject to add US note 20 to Ch. 4 | $1.803/kg | See Annex 1, note 4 |
| 04062077 | Cheese containing or processed from italian-type cheeses made from cow's milk, grated or powdered, subject to add US note 21 to Ch. 4 | 10% | A |
| 04062079 | Cheese containing or processed from italian-type cheeses made from cow's milk, grated or powdered, not subject to add US note 21 to Ch. 4 | $2.146/kg | See Annex 1, note 4 |
| 04062081 | Cheese containing or processed from swiss, emmentaler or gruyere-process cheeses, grated or powdered, subject to add US nte 22 to Ch.4 | 10% | A |
| 04062083 | Cheese containing or processed from swiss, emmentaler or gruyere-process cheeses, grated or powdered, not subject to add US nte 22 to Ch. 4 | $1.386/kg | See Annex 1, note 4 |
| 04062085 | Cheese (including mixtures), nesoi, n/o 0.5% by wt. of butterfat, grated or powdered, subject to add US note 23 to Ch. 4 | 10% | A |
| 04062087 | Cheese (including mixtures), nesoi, n/o 0.5% by wt. of butterfat, grated or powdered, not subject to add US note 23 to Ch. 4 | $1.128/kg | See Annex 1, note 4 |
| 04062089 | Cheese (including mixtures), nesoi, o/0.5% by wt of butterfat, w/cow's milk, grated or powdered, subject to add US note 16 to Ch. 4 | 10% | A |
| 04062091 | Cheese (including mixtures), nesoi, o/0.5% by wt of butterfat, w/cow's milk, grated or powdered, not subject to add US note 16 to Ch. 4 | $1.509/kg | See Annex 1, note 4 |
| 04062095 | Cheese (including mixtures), nesoi, o/0.5% by wt of butterfat, not containing cow's milk, grated or powdered | 8.5% | C |
| 040630 | ـ أجبان معالجة بالحرارة، غير مبشـورة ولا بشكل مسحوق. | ||
| 04063005 | Stilton cheese, processed, not grated or powdered, subject to add US note 24 to Ch. 4 | 17% | A |
| 04063012 | Blue-veined cheese (except roquefort), processed, not grated or powdered, subject to gen. note 15 of the HTS | 20% | A |
| 04063014 | Blue-veined cheese (except roquefort), processed, not grated or powdered, subject to add. US note 17 to Ch. 4 | 20% | A |
| 04063018 | Blue-veined cheese (except roquefort), processed, not grated or powdered, not subject to gen. note 15 or add. US note 17 to Ch. 4 | $2.269/kg | See Annex 1, note 4 |
| 04063022 | Cheddar cheese, processed, not grated or powdered, subject to gen. note 15 of the HTS | 16% | A |
| 04063024 | Cheddar cheese, processed, not grated or powdered, subject to add US note 18 to Ch. 4 | 16% | A |
| 04063028 | Cheddar cheese, processed, not grated or powdered, not subject to gen note 15 or in add US note 18 to Ch. 4 | $1.227/kg | See Annex 1, note 4 |
| 04063032 | Colby cheese, processed, not grated or powdered, subject to gen. note 15 of the HTS | 20% | A |
| 04063034 | Colby cheese, processed, not grated or powdered, subject to add US note 19 to Ch. 4 | 20% | A |
| 04063038 | Colby cheese, processed, not grated or powdered, not subject to gen note 15 or add US note 19 to Ch. 4 | $1.055/kg | See Annex 1, note 4 |
| 04063042 | Edam and gouda cheese, processed, not grated or powdered, subject to gen. note 15 of the HTS | 15% | A |
| 04063044 | Edam and gouda cheese, processed, not grated or powdered, subject to add. US note 20 to Ch. 4 | 15% | A |
| 04063048 | Edam and gouda cheese, processed, not grated or powdered, not subject to gen note 15 or add. US note 20 to Ch. 4 | $1.803/kg | See Annex 1, note 4 |
| 04063049 | Gruyere-process cheese, processed, not grated or powdered, subject to gen. note 15 of the HTS | 6.4% | A |
| 04063051 | Gruyere-process cheese, processed, not grated or powdered, subject to add. US note 22 to Ch. 4 | 6.4% | A |
| 04063053 | Gruyere-process cheese, processed, not grated or powdered, not subject to gen note 15 or add. US note 22 to Ch. 4 | $1.386/kg | See Annex 1, note 4 |
| 04063055 | Processed cheeses made from sheep's milk, including mixtures of such cheeses, not grated or powdered | 9.6% | A |
| 04063056 | Cheese (including mixtures) nesoi, processed, not grated or powdered, subject to gen. note 15 of the HTS | 10% | A |
| 04063057 | Processed cheese containing or processed from bryndza, gjetost, gammelost, nokkelost or roquefort, not grated or powdered, not GN15 | 8.5% | C |
| 04063061 | Processed cheese cont/procd fr blue-veined cheese (ex roquefort), not grated/powdered, subject to add US note 17 to Ch. 4, not GN15 | 10% | A |
| 04063063 | Processed cheese cont/procd fr blue-veined cheese (ex roquefort), not grated/powdered, not subject to add US note 17 to Ch. 4, not GN15 | $2.269/kg | See Annex 1, note 4 |
| 04063065 | Processed cheese cont/procd fr cheddar cheese, not grated/powdered, subject to add US note 18, not GN15 | 10% | A |
| 04063067 | Processed cheese cont/procd fr cheddar cheese, not grated/powdered, not subject to add US note 18, not GN15 | $1.227/kg | See Annex 1, note 4 |
| 04063069 | Processed cheese cont/procd fr american-type cheese (ex cheddar), not grated/powdered, subject to add US note 19 to Ch. 4, not GN15 | 10% | A |
| 04063071 | Processed cheese cont/procd fr american-type cheese (ex cheddar), not grated/powdered, not subject to add US note 19 to Ch. 4, not GN15 | $1.055/kg | See Annex 1, note 4 |
| 04063073 | Processed cheese cont/procd fr edam or gouda, not grated/powdered, subject to add US note 20 to Ch. 4, not GN15 | 10% | A |
| 04063075 | Processed cheese cont/procd from edam or gouda, not grated/powdered, not subject to add US note 20 to Ch. 4, not GN15 | $1.803/kg | See Annex 1, note 4 |
| 04063077 | Processed cheese cont/procd from italian-type, not grated/powdered, subject to add US note 21 to Ch. 4, not GN15 | 10% | A |
| 04063079 | Processed cheese cont/procd from italian-type, not grated/powdered, not subject to add US note 21 to Ch. 4, not GN15 | $2.146/kg | See Annex 1, note 4 |
| 04063081 | Processed cheese cont/procd from swiss, emmentaler or gruyere-process, n/grated/powdered, subject to add US note 22 to Ch. 4, not GN15 | 10% | A |
| 04063083 | Processed cheese cont/procd from swiss/emmentaler/gruyere-process, n/grated/powdered, not subject to add US note 22 to Ch. 4, not GN15 | $1.386/kg | See Annex 1, note 4 |
| 04063085 | Processed cheese (incl. mixtures), nesoi, n/o 0.5% by wt. butterfat, not grated or powdered, subject to Ch4 US note 23, not GN15 | 10% | A |
| 04063087 | Processed cheese (incl. mixtures), nesoi, n/o 0.5% by wt. butterfat, not grated or powdered, not subj to Ch 4 US note 23 or not GN15 | $1.128/kg | See Annex 1, note 4 |
| 04063089 | Processed cheese (incl. mixtures), nesoi, w/cow's milk, not grated or powdered, subject to add US note 16 to Ch. 4, not GN15 | 10% | A |
| 04063091 | Processed cheese (incl. mixtures), nesoi, w/cow's milk, not grated or powdered, not subject to add US note 16 to Ch. 4, not GN15 | $1.509/kg | See Annex 1, note 4 |
| 04063095 | Processed cheese (incl. mixtures), nesoi, w/o cows milk, not grated or powdered, not GN15 | 8.5% | A |
| 040640 | ـ أجبان ذات عروق زرقاء. . . . . . . . . . . . . . . . . | ||
| 04064020 | Roquefort cheese in original loaves, not grated or powdered, not processed | 2.7% | A |
| 04064040 | Roquefort cheese, other than in original loaves, not grated or powdered, not processed | 4.5% | A |
| 04064044 | Stilton cheese, nesoi, in original loaves, subject to add. US note 24 to Ch. 4 | 12.8% | A |
| 04064048 | Stilton cheese, nesoi, not in original loaves, subject to add. US note 24 to Ch. 4 | 17% | A |
| 04064051 | Blue-veined cheese, nesoi, in original loaves, subject to gen. note 15 of the HTS | 15% | A |
| 04064052 | Blue-veined cheese, nesoi, not in original loaves, subject to gen. note 15 of the HTS | 20% | A |
| 04064054 | Blue-veined cheese, nesoi, in original loaves, subject to add. US note 17 to Ch. 4 | 15% | A |
| 04064058 | Blue-veined cheese, nesoi, not in original loaves, subject to add. US note 17 to Ch. 4 | 20% | A |
| 04064070 | Blue-veined cheese, nesoi, not subject to gen. note 15 of the HTS or to add. US note 17 to Ch. 4 | $2.269/kg | See Annex 1, note 4 |
| 040690 | ـ أجبان أخر | ||
| 04069005 | Bryndza cheese, not grated or powdered, not processed | 7.2% | C |
| 04069006 | Cheddar cheese, neosi, subject to gen. note 15 of the & entered pursuant to its provisions | 12% | A |
| 04069008 | Cheddar cheese, neosi, subject to add. US note 18 to Ch. 4 | 12% | A |
| 04069012 | Cheddar cheese, nesoi, not subject to gen. note 15 of the HTS or to add. US note 18 to Ch. 4 | $1.227/kg | See Annex 1, note 4 |
| 04069014 | Edam and gouda cheese, nesoi, subject to gen. note 15 of the HTS | 15% | A |
| 04069016 | Edam and gouda cheese, nesoi, subject to add. US note 20 to Ch. 4 | 15% | A |
| 04069018 | Edam and gouda cheese, nesoi, not subject to gen. note 15 of the HTS or to add. US note 20 to Ch. 4 | $1.803/kg | See Annex 1, note 4 |
| 04069020 | Gjetost cheese from goat's milk, whey or whey obtained from a mixture of goat's & n/o 20% cow's milk, not grated, powdered or processed | 4.2% | A |
| 04069025 | Gjetost cheese, made from goats' milk, whey or whey obtained from a mixture of goats' & n/o 20% cows milk, not grated, powdered or processed | 8.5% | A |
| 04069028 | Goya cheese, nesoi, subject to gen. note 15 of the HTS | 25% | A |
| 04069031 | Goya cheese from cow's milk, not in original loaves, nesoi,subject to add. US note 21 to Ch. 4 | 25% | A |
| 04069032 | Goya cheese from cow's milk, not in original loaves, nesoi, not subject to gen. note 15 or to add. US note 21 to Ch. 4 | $2.146/kg | See Annex 1, note 4 |
| 04069033 | Goya cheese not from cow's milk, nesoi, not subject to gen. note 15 or to add. US note 21 to Ch. 4 | 21.3% | J |
| 04069034 | Sbrinz cheese, nesoi, subject to gen. note 15 of the HTS | 19% | A |
| 04069036 | Sbrinz cheese from cow's milk, nesoi, subject to add. US note 21 to Ch. 4 | 19% | A |
| 04069037 | Sbrinz cheese from cow's milk, nesoi, not subject to gen. note 15 or to add. US note 21 to Ch. 4 | $2.146/kg | See Annex 1, note 4 |
| 04069038 | Sbrinz cheese not from cow's milk, nesoi, not subject to gen. note 15 or to add. US note 21 to Ch. 4 | 12.2% | G |
| 04069039 | Romano from cows milk, Reggiano, Parmeson, Provolne, and Provoletti cheese, nesoi, subject to gen. note 15 of the HTS | 15% | A |
| 04069041 | Romano, Reggiano, Parmeson, Provolne, and Provoletti cheese, nesoi, from cow's milk, subject to add. US note 21 to Ch. 4 | 15% | A |
| 04069042 | Romano, Reggiano, Parmeson, Provolne, and Provoletti cheese, nesoi, from cow's milk, not subj to to GN 15 or Ch4 US note 21 | $2.146/kg | See Annex 1, note 4 |
| 04069043 | Reggiano, Parmeson, Provolne, and Provoletti cheese, nesoi, not from cow's milk, not subject to gen. note 15 | 9.6% | C |
| 04069044 | Swiss or emmenthaler cheese with eye formation, nesoi, subject to gen. note 15 of the HTS | 6.4% | A |
| 04069046 | Swiss or emmenthaler cheese with eye formation, nesoi, subject to add. US note 25 to Ch. 4 | 6.4% | A |
| 04069048 | Swiss or emmenthaler cheese with eye formation, nesoi, not subject to gen. note 15 or to add. US note 25 to Ch. 4 | $1.877/kg | See Annex 1, note 4 |
| 04069049 | Gammelost and nokkelost cheese, nesoi | 5.4% | C |
| 04069051 | Colby cheese, nesoi, subject to gen. note 15 of the HTS and entered pursuant to its provisions | 20% | A |
| 04069052 | Colby cheese, nesoi, subject to add. US note 19 to Ch. 4 and entered pursuant to its provisions | 20% | A |
| 04069054 | Colby cheese, nesoi, not subject to gen. note 15 or to add. US note 19 to Ch. 4 | $1.055/kg | See Annex 1, note 4 |
| 04069056 | Cheeses, nesoi, from sheep's milk in original loaves and suitable for grating | Free | L |
| 04069057 | Pecorino cheese, from sheep's milk, in original loaves, not suitable for grating | Free | L |
| 04069059 | Cheeses, substitute for cheese (including mixtures of cheeses), nesoi, made from sheep's milk | 9.6% | C |
| 04069061 | Cheeses & substitutes for cheese (incl.mixtures) w/romano/reggiano/parmesan/provolone/etc from cows milk, subj. to gen. note 15 | 7.5% | A |
| 04069063 | Cheeses & substitutes for cheese (incl.mixtures) not cont.romano/reggiano/parmesan/provolone/etc from cows milk, subj. to gen. note 15 | 10% | A |
| 04069066 | Cheeses & subst. for cheese(incl. mixt.), nesoi, w/romano/reggiano/parmesan/provolone/etc, f/cow milk, subj. Ch4 US note 21, not GN15 | 7.5% | A |
| 04069068 | Cheeses & subst. for cheese(incl. mixt.), nesoi, w/romano/reggiano/parmesan/provolone/etc, f/cow milk, not subj. Ch4 US note 21, not GN15 | $2.146/kg | See Annex 1, note 4 |
| 04069072 | Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from blue-veined cheese, subj. to add. US note 17 to Ch.4, not GN15 | 10% | A |
| 04069074 | Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from blue-veined cheese, not subj. to add. US note 17 to Ch.4, not GN15 | $2.269/kg | See Annex 1, note 4 |
| 04069076 | Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from cheddar cheese, subj. to add. US note 18 to Ch.4, not GN15 | 10% | A |
| 04069078 | Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from cheddar cheese, not subj. to add. US note 18 to Ch.4, not GN15 | $1.227/kg | See Annex 1, note 4 |
| 04069082 | Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from Am. cheese except cheddar, subj. to add. US note 19 to Ch.4, not GN15 | 10% | A |
| 04069084 | Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from Am. cheese except cheddar, not subj. to add. US note 19 to Ch.4, not GN15 | $1.055/kg | See Annex 1, note 4 |
| 04069086 | Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from edam or gouda cheese, subj. to add. US note 20 to Ch.4, not GN15 | 10% | A |
| 04069088 | Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from edam or gouda cheese, not subj. to add. US note 20 to Ch.4, not GN15 | $1.803/kg | See Annex 1, note 4 |
| 04069090 | Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from swiss, emmentaler or gruyere, subj. to add. US note 22 to Ch.4, not GN15 | 10% | A |
| 04069092 | Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from swiss, emmentaler or gruyere, not subj. Ch4 US note 22, not GN15 | $1.386/kg | See Annex 1, note 4 |
| 04069093 | Cheeses & subst. for cheese (incl. mixt.), nesoi, w/butterfat n/o 0.5% by wt, subject to add. US note 23 to Ch. 4, not GN15 | 10% | A |
| 04069094 | Cheeses & subst. for cheese (incl. mixt.), nesoi, w/butterfat n/o 0.5% by wt, not subject to add. US note 23 to Ch. 4, not GN15 | $1.128/kg | See Annex 1, note 4 |
| 04069095 | Cheeses & subst. for cheese (incl. mixt.), nesoi, w/cows milk, w/butterfat o/0.5% by wt, subject to Ch 4 US note 16 (quota) | 10% | A |
| 04069097 | Cheeses & subst. for cheese (incl. mixt.), nesoi, w/cows milk, w/butterfat o/0.5% by wt, not subject to Ch4 US note 16, not GN15 | $1.509/kg | See Annex 1, note 4 |
| 04069099 | Cheeses & subst. for cheese (incl. mixt.), nesoi, w/o cows milk, w/butterfat o/0.5% by wt, not GN15 | 8.5% | C |
| 040700 | بيض طيور بقشره، طازج أو محفوظ أو مطبوخ . | ||
| 04070000 | Birds' eggs, in shell, fresh, preserved or cooked | 2.8 cents/doz. | A |
| 0408 | بيض طيور بدون قشره، ومح (صفار البيض)، طازج أو مجفف أو مسلوق في الماء أو مطبوخ بالبخار، أو مقولب، او مجمد أو محفوظ بأية طريقة أخرى، وإن كان محتويا علىسكر مضاف أو على مواد تحلية أخر | ||
| 040811 | ـ ـ مجفف | ||
| 04081100 | Egg yolks, dried, whether or not containing added sweeteners | 47.6 cents/kg | G |
| 040819 | ـ ـ غيره | ||
| 04081900 | Egg yolks, other than dried, whether or not containing added sweeteners | 9.7 cents/kg | A |
| 040891 | ـ ـ مجفف | ||
| 04089100 | Birds' eggs, not in shell, dried, whether or not containing added sweeteners | 47.6 cents/kg | J |
| 040899 | ـ ـ غيره | ||
| 04089900 | Birds' eggs, not in shell, other than dried, whether or not containing added sweeteners | 9.7 cents/kg | C |
| 040900 | عسل طبيعي . | ||
| 04090000 | Natural honey | 1.9 cents/kg | A |
| 041000 | منتجات صالحة للأكل من أصل حيواني، غير مذكورة ولا داخلة في مكان آخر . . . . . . . . . . . . . . . . . . . . . | ||
| 04100000 | Edible products of animal origin, nesi | 1.1% | A |
| 050100 | شعر بشري خام، وإن كان مغسولا أو منزوعـا دهنه؛ فضلات الشعر البشري . . . . . . . . . . . . . . . . . . . . . . . . . | ||
| 05010000 | Human hair, unworked, whether or not washed and scoured; waste of human hair | 1.4% | A |
| 0502 | شعر ووبر الخنزير او الخنزير البري؛شعر الغرير وغيره من شعر لصناعة الفراجين (الفرش)؛ فضلاتها . | ||
| 050210 | ـ شعر و وبر الخنزير او الخنزير البري وفضلاته | ||
| 05021000 | Pigs', hogs' or boars' bristles and hair and waste thereof | 0.8 cents/kg | A |
| 050290 | ـ غيرها. . . . . .. . . . . . . . . . . . . . . . . . . . . | ||
| 05029000 | Badger hair and other brushmaking hair, nesi, and waste thereof | Free | L |
| 050300 | شعر خيل وفضلاته، وإن كان بشكل طبقات على حامل أو بدونه . | ||
| 05030000 | Horsehair and horsehair waste, whether or not put up as a layer with or without supporting material | Free | L |
| 050400 | مصارين و مثانات و معـد حيوانات (عدا الأسماك)، كـاملة أو قطعا، طازجة او مبردة او مجمدة او مملحة أو في ماء مملح، او مجففــة أو مدخنة | ||
| 05040000 | Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof | Free | L |
| 0505 | جلود طيور وأجزاء أخر من طيور، بريشها أو بزغبهــا، ريش طيور وأجزاؤه (وإن كـان مشذبا)، زغب، جمبعها خام أو لم يجر عليها أكثر من التنظيف أو التطهير أو المعالجة بقصد حفظها؛ مساحيق ونفايات ريش أو أجزاء ريش . | ||
| 050510 | ـ ريش من الأنواع المستخدمة في الحشو؛ زغب | ||
| 05051000 | Feathers of a kind used for stuffing, and down | Free | L |
| 050590 | ـ غيرها | ||
| 05059020 | Feather meal and waste | 2.3% | A |
| 05059060 | Skins and parts of birds with their feathers or down (except meal and waste) nesoi | Free | L |
| 0506 | عظام وأروم قرون، خام أو منزوعة الدهن أو الهلام أو محضرة تحضيرا بسيطا (لكن غير مقطعة بأشكال خاصة )، أو معالجة بحمض؛ مساحيق ونفايات هذه المنتجات . | ||
| 050610 | ـ عظمين (بروتين عظام) او عظام معالجة بحمض. . . . . | ||
| 05061000 | Ossein and bones treated with acid | Free | L |
| 050690 | ـ غيرها | ||
| 05069000 | Bones & horn-cores, unworked, defatted, simply prepared (but not cut to shape) or degelatinized; powder & waste of these products | Free | L |
| 0507 | عاج؛ عظم ظهر السلحفاه ( ذبل او درق ) ، صفيحات فك الحوت (بما فيهاالأهداب) أو غيرها من ثدييات بحرية، قرون وقرون مشعبة، حوافر، أظـافر، مخالب ومناقير، خام أو محضرة تحضيرا بسيطا وإنما غير مقطعة بأشكال خاصة؛ مساحيق ونفايا هذه المواد . | ||
| 050710 | ـ عاج، مساحيقه ونفاياته. . . . . . . . . . . . . . . . . . | ||
| 05071000 | Ivory, ivory powder and waste | Free | L |
| 050790 | ـ غيرها | ||
| 05079000 | Tortoise shell, whalebone and whalebone hair, horns, antlers, hooves, nails, claws and beaks, unworked or simply prepared; waste and powder | Free | L |
| 050800 | مرجان ومواد مماثلة، خاما أو محضرا تحضيرا بسيطا ولكن غير مشغولة بطريقة أخرى؛ أصداف رخويات أو قشريات أو قنفديات بحرية وعظام حبار، خاما أو محضرة تحضيرا بسيطا وإنما غير مقطعة بأشكال خاصة، مساحيقها وفضلاتها. | ||
| 05080000 | Coral, shells, cuttlebone and similar materials, unworked or simply prepared, but not cut to shape; powder and waste thereof | Free | L |
| 050900 | إسفنج طبيعي من أصل حيواني . | ||
| 05090000 | Natural sponges of animal origin | 3% | A |
| 051000 | عنبر أشهب، طيب القندس (كاستوريوم)، زباد ومسك؛ ذراريح (ذباب هندي)؛ صفراء وإن كانت مجففة؛ غدد ومنتجات حيوانية أخر مستعملة في إعداد محضرات الصيدلة، طازجة، مبردة ، مجمدة أو محفوظة مؤقتا بطريقة أخرى | ||
| 05100020 | Ambergris, castoreum, civet, and musk used in the preparation of pharmaceutical products | 5.1% | A |
| 05100040 | Cantharides; bile; glands and other animal products nesi, used in pharmaceutical products | Free | L |
| 0511 | منتجات حيوانية الأصل، غير مذكورة ولا داخلة في مكان آخر؛ حيوانات ميتة مما يشمله الفصلان (1 ) او (3 )، غير صالحة للإستهلاك البشري | ||
| 051110 | ـ مني ذكور الأبقار: | ||
| 05111000 | Bovine semen | Free | L |
| 051191 | ـ ـ منتجات أسماك أو قشريات أو رخويات أو لافقريات مائية أخر، حيوانات ميتة مما يشمله الفصل ( 3 ) | ||
| 05119100 | Products of fish, crustaceans, molluscs or other aquatic invertebrates nesi; dead animals of chapter 3, unfit for human consumption | Free | L |
| 051199 | ـ ـ غيرها | ||
| 05119920 | Parings and similar waste of raw hides or skins; glue stock nesi | Free | L |
| 05119930 | Animal products chiefly used as food for animals or as ingredients in such food, nesi | Free | L |
| 05119940 | Animal products nesi; dead animals of chapter 1, unfit for human consumption | 1.1% | A |
| 0601 | بصيلات وبصيلات ودرنات وجذور درنية وبصلية، تيجان، وسيقان أرضية (جذامير أو ريزومات)، راقدة "في طور البيات"، منبتة أو مزهرة ؛ نباتات وجذور هندباء (شيكوريا) غير الجذور المذكورة في البند 12.12 . | ||
| 060110 | ـ بصيلات وبصلات ودرنات وجذور درنية وبصلية، تيجان، وسيقان أرضية (جذامير او ريزومات)، راقدة "في طور البيات". . . . . . . . . . | ||
| 06011015 | Tulip bulbs, dormant | 89.6 cents/1000 | A |
| 06011030 | Hyacinth bulbs, dormant | 38.4 cents/1000 | A |
| 06011045 | Lily bulbs, dormant | 55.7 cents/1000 | A |
| 06011060 | Narcissus bulbs, dormant | $1.34/1000 | A |
| 06011075 | Crocus corms, dormant | 19.2 cents/1000 | A |
| 06011085 | Lily of the valley pips, dormant | $1.44/1000 | A |
| 06011090 | Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, nesi, dormant | 3.5% | A |
| 060120 | ـ بصيلات وبصلات ودرنات وجذور درنية وبصلية، تيجان، وسيقان أرضية (جذامير أو ريزومات)، منبتة أو مزهرة؛ نباتات وجذور الهندباء (شيكوريا) | ||
| 06012010 | Hyacinth bulbs, without soil attached, in growth or in flower | 38.4 cents/1000 | A |
| 06012090 | Bulbs nesi, tubers, tuberous roots, corms, crowns and rhizomes, in growth or in flower; chicory plants and roots | 1.4% | A |
| 0602 | نباتات حية أخر (بما فيها جذورها)، فسائل وطعوم؛ بياض الفطر. | ||
| 060210 | ـ فسائل دون جذورها وطعوم | ||
| 06021000 | Unrooted cuttings and slips of live plants | 4.8% | A |
| 060220 | ـ أشجار وجنبات وشجيرات فواكه او اثمار قشرية، صالحة للأكل،وان كانت مطعمة | ||
| 06022000 | Trees, shrubs, and bushes, grafted or not of kinds which bear edible fruits or nuts | Free | L |
| 060230 | ـ جنبات وردية (رودددندرون) أوصحراوية (أزاليه)، وإن كانت مطعمة | ||
| 06023000 | Rhododendron and azalea plants, grafted or not | 1.9% | A |
| 060240 | ـ شجيرات ورود ، وإن كانت مطعمة | ||
| 06024000 | Rose plants, grafted | ||